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    Eventi e cose da fare


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    Termoli a passo lento: Turismol entra nella rete nazionale Slow Tourism
    Scritto da Redazione Daily Slow il 08-06-2026

    Esistono luoghi in cui il mare non è solo un panorama, ma il custode silenzioso di storie, tradizioni e sapori millenari. Termoli, splendido borgo marinaro arroccato sull’Adriatico molisano, è uno di questi scrigni preziosi. Ed è proprio qui che la rete nazionale di Slow Tourism si arricchisce di una nuova ed eccellente delegazione: l’associazione Turismol. […]

    San Casciano dei Bagni: la rinascita slow tra economia circolare e archeologia millenaria
    Scritto da Redazione Daily Slow il 01-06-2026

    Nel punto d’incontro tra la Val d’Orcia e la Val di Chiana, c’è una Toscana dove il tempo segue un ritmo più lento, scandito da borghi storici e acque termali. È qui che la Cooperativa Filo&Fibra fa il suo ingresso ufficiale nella rete nazionale Slow Tourism. Una sinergia nata per promuovere la tutela dell’ambiente, il […]

    Why SlowTourism ?

    Advantages for tourists

    • Being able to easily find the tourism businesses that offer high quality hospitality levels and that are active in the protection of the environment.
    • Having easy access to useful information to organize your vacations.
    • Being informed about tourism and sustainability, sharing your experiences and learning about others.
    • Being able to take advantage of dedicated services and discounts through the Slow Tourism passport .

    Advantages for the tourism businesses

    • Being able to acquire a quality label.
    • Given extra value to a dish, a service, to the sincere and authentic hospitality offered to your guests.
    • Being able to access tools that ensure quality promotion all year around .
    • Promotion of the territory making the present tourist resources known.
    Partner
    Sign up your tourism business
    The quality label Slow Tourism identify best practices based on selected indicators implemented by tourism businesses within a defined timeframe. Through the quality label tourists have the opportunity to consciously pick for their vacations tourism businesses that actively participate in a continuous improvement of the quality of hospitality and the environment protection.
    Qualify your restaurant
    Restaurants interested in making a particular dish known as "Authentic" or "Original" can participate in Slow Tourism through a space dedicated to recipes typical of an area and traditional or made with an absolutely original procedures. With Slow Tourism it is possible to qualify the restaurant through the promotion of the gastronomic uniqueness of your restaurant.
    Became a partner
    Businesses, institutions and organizations that contribute to the safeguard of the environment, but also typical products producers that promote and valorize the territories and local culture can become official sponsors of Slow Tourism. Support and participate in a movement dedicated to the improvement of the quality of hospitality and in the safeguard of natural and cultural protection as well as in the valorization of territories.
    Training
    Slow Tourism Association offers training courses and expert advices aimed at improving the quality of the tourism services offered by local entrepreneurs to make cities and territories welcome places. Dedicated to key tourism actors active locally, the courses and the expert advices provided by Slow Tourism are offered to improve the necessary skills to create, individually or as part of a network, an hospitality capable of promoting the arrival of new tourists while answering to the increasing requests made by tourists of unique and involving experiences.
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